Abutilon purpurascens

Famille: Malvaceae, Genre: Abutilon
Arbuste à feuilles persistantes (2.4m de haut).

Habitat

Exposition
Plein soleil ou mi-ombre
Humidité
Sol sec à moyen.
Sol
Tous sols. Nécessite un sol drainant.
pH
Sol acide ou calcaire
Rusticité
Zone 9
Habitat originel
Inconnu
Origine géographique
S. America - Brazil.

Comestibilité

  • Flowers - cooked .
  • Used as a vegetable [1, 2, 105, 177].

Culture

  • Requires full sun or part day shade and a fertile well-drained soil [200].
  • Plants are not very hardy in Britain, they tolerate light frosts and so can be grown outdoors in the mildest areas of the country but are best if given a minimum temperature of 10°c over the winter [133].
  • It is probably best to grow them outdoors in a tub during the summer and overwinter them indoors from October to April or May [1].
  • Les plantes de ce genre sont notamment résistantes aux armillaires (champignons) [200].

Propagation

  • Seed - sow March in a warm greenhouse .
  • The seed germinates in 3 - 4 weeks at 15°c [133].
  • When large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse for at least their first winter .
  • Plant them out in late spring or early summer, after the last expected frosts, and consider giving them some protection from the cold for their first winter outdoors .
  • Cuttings of young shoots in spring .
  • Very easy, they root quickly [1].
  • Cuttings of half-ripe wood, July in a frame [200].
  • Very easy, they root quickly [1].
  • Cuttings of mature wood, November in a cold frame .

Calendrier

En fleur
7 - 8
En feuille
1 - 12

Pollinisation

Type de fleur
Hermaphrodite (les fleurs ont des organes mâles et femelles)
Auto-fertile
Oui
Pollinisateurs
Insectes

Divers

Pollution
Non
Autres réferences
[200]

Réferences

[1] F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 1951.
Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaces in 1992 by a new dictionary (see [200]).
[2] Hedrick. U. P. Sturtevant's Edible Plants of the World. 1972.
Lots of entries, quite a lot of information in most entries and references.
[105] Tanaka. T. Tanaka's Cyclopaedia of Edible Plants of the World. 1976.
The most comprehensive guide to edible plants I've come across. Only the briefest entry for each species, though, and some of the entries are more than a little dubious. Not for the casual reader.
[133] Rice. G. (Editor) Growing from Seed. Volume 1. 1987.
Very readable magazine with lots of information on propagation.
[177] Kunkel. G. Plants for Human Consumption. 1984.
An excellent book for the dedicated. A comprehensive listing of latin names with a brief list of edible parts.
[200] Huxley. A. The New RHS Dictionary of Gardening. 1992. 1992.
Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.

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